SEEDS OF CHANGE
Resilient climate policy needs deep roots. Help us prepare the terrain.
Turn your seeds...
Alfalfa as a full grown plant has one of the highest nutritional value among all foraging crops.
STEP 1 : Soak 4 to 8 hours – Put 1-2 Tbsp. of seeds in a wide mouth jar. Cover jar with screen; secure with a rubber band. Add water, swirl, and drain. Refill jar with water. Soak seeds 4 to 8 hours. Drain water well and invert jar at an angle in a sink or a bowl.
... into sprouts!
STEP 2 : Rinse twice a day – Rinse seeds by refilling jar with water and gently swirling. Drain well and invert jar.
STEP 3 : Enjoy! Ready to eat in 5 days – To keep fresh, refrigerate well-drained sprouts. Sprouts store best when fairly dry - do not store immediately after rinsing.
See your gift GROW
Our mission is to catalyze a global solution to the climate crisis by making urgent action a necessity across every level of society.